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City in United States
33 restaurants

abcV
$$$New York, United States
Jean-Georges's sun-bathed Flatiron room, vegetable-forward, vegetarian, with a full vegan menu on request.

Avant Garden
$$$New York, United States
Small, candlelit East Village room doing vegetable cooking with fine-dining precision.

Beyond Sushi
$$New York, United States
Vegetable-only sushi built on black rice, and far better than the concept suggests.

Blossom
$$$New York, United States
Long-running Chelsea fully vegan dining room, global comfort cooking and an extensive organic wine list.

Botanica
$$Los Angeles, United States
Silver Lake's market-driven all-day restaurant, where vegetables run the menu.

Cadence
$$New York, United States
Black American soul cooking, entirely plant-based, from the Overthrow kitchen family.

Café Gratitude
$$Los Angeles, United States
Organic plant-based cooking and the affirmations on the menu people still tease it for.
Champs Diner.
New York
Champs Diner
$New York, United States
A full vegan diner in Bushwick, pancakes, melts, milkshakes, all of it.

Coletta
$$New York, United States
Vegan kosher Italian, pizza, pasta and cheeses made in house.

Counter Culture
$$Austin, United States
East Austin all-vegan kitchen, mac, nachos, raw cheesecakes; an Austin staple since 2009.

Crossroads Kitchen
$$$Los Angeles, United States
Tal Ronnen's Melrose dining room, fully vegan Mediterranean cooking that reads like a serious omnivore menu.

Dirt Candy
$$$New York, United States
Amanda Cohen's Lower East Side vegetable-only restaurant, playful, technique-driven, no fake meat.

Eleven Madison Park
$$$$New York, United States
Daniel Humm's three-Michelin-starred Madison Square dining room, rebuilt as a fully plant-based tasting menu in 2021.

Franchia
$$New York, United States
Hangawi's more relaxed sibling: vegan Korean plates and a serious tea list.

Gracias Madre
$$West Hollywood, United States
Fully vegan, organic Mexican kitchen, mole, tamales, mezcal cocktails, big patio.

Greens
$$$San Francisco, United States
Fort Mason institution since 1979, a Zen Center-rooted vegetarian restaurant with one of the city's great waterfront views.

Hangawi
$$$New York, United States
Shoes-off Korean temple cuisine in a hushed room off Fifth Avenue.

Kismet
$$$Los Angeles, United States
Californian-Middle Eastern cooking where the vegetable dishes are the ones people talk about.

Le Botaniste
$$New York, United States
Organic plant-based bowls served in a room styled as an old Belgian apothecary.

Millennium
$$$Oakland, United States
Bay Area fully vegan fine-dining stalwart since 1994, globally inflected, built around organic produce.

Monty's Good Burger
$Los Angeles, United States
The Impossible smashburger that made LA queue.

peacefood
$$New York, United States
All-day vegan cafe near Washington Square, best known for its baking.

Plant Miami
$$$Miami, United States
Wynwood-area plant-based kitchen with a strong raw and gluten-free streak.

PLANTA Queen
$$$New York, United States
Loud, handsome pan-Asian room where everything on the menu is plant-based.

Pura Vita
$$Los Angeles, United States
Organic vegan Italian and a natural wine list, in West Hollywood.

Ras Plant Based
$$New York, United States
Ethiopian cooking in Crown Heights, naturally plant-based and beautifully spiced.
Real Food Daily.
Los Angeles
Real Food Daily
$$Los Angeles, United States
One of LA's original organic vegan kitchens, going since 1993.

Shojin
$$$Los Angeles, United States
Macrobiotic Japanese cooking and vegan sushi in Little Tokyo.

Sun Cafe
$$Los Angeles, United States
Studio City's organic vegan kitchen, strong on raw and gluten-free plates.

Superiority Burger
$New York, United States
Brooks Headley's East Village counter, a James Beard-winning vegetarian burger joint that converts skeptics.

True Bistro
$$$Boston, United States
Somerville fully vegan white-tablecloth bistro, multi-course menus and serious cocktails.

Urban Vegan Kitchen
$$New York, United States
West Village comfort food, all vegan, all unapologetically indulgent.

Vedge
$$$Philadelphia, United States
Rich Landau and Kate Jacoby's Center City restaurant, vegetables treated with steakhouse seriousness.
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