Chinese
Tofu Vegan.
London, England$$
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"Sichuan and Hunan cooking done entirely with tofu, mushrooms and gluten, and it is very good."
Tofu Vegan is where London finally understood that Chinese vegan cooking is a cuisine, not a compromise. Aubergine in chilli sauce, cumin 'lamb' skewers, mapo tofu with real numbing heat. Bookings are hard; go at odd hours.
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