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Dietary
What do these tags mean?Cuisine
Price band
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12 restaurants
Aponiente
$$$$El Puerto de Santa María, Spain
Ángel León's three-Michelin-starred 'chef of the sea', sea plants, plankton, marine vegetables, sustainable fish.
Elsa
$$$$Monte-Carlo, Monaco
Certified-organic Mediterranean cooking on the water at Monte-Carlo Beach.
Flax & Kale
$$Barcelona, Spain
Teresa Carles's flagship, 80% plant-based, 20% oily fish, designed around blue-zone longevity principles.
Grey Gardens.
Toronto
Grey Gardens
$$$Toronto, Canada
Kensington Market room with seafood, natural wine and a serious vegetable section.
L'Arpège
$$$$Paris, France
Alain Passard's three-Michelin-starred temple to the vegetable, meat and fish appear, but the garden is the star.
L'Hirondelle
$$$$Monte-Carlo, Monaco
Wellness-focused restaurant at the Thermes Marins spa serving healthy Mediterranean cuisine with sea views.
La Note Bleue
$$Monte-Carlo, Monaco
Feet-in-the-sand beach kitchen with dependable vegetable and salad plates.
Mat Bar
$$Reykjavík, Iceland
Reykjavík small-plates spot where Italian technique meets Icelandic vegetables.
Maya Bay
$$$Monte-Carlo, Monaco
Thai and Japanese cooking with a strong vegetable and tofu list.
No 19 Dining.
Istanbul
No 19 Dining
$$$Istanbul, Türkiye
Market-driven Cihangir dining room with fish and a strong vegetable list.
Oumi.
Singapore
Oumi
$$$$Singapore, Singapore
Kappo dining with an urban farm attached to the building.
Season
$$Paris, France
Californian-style all-day eating in the Marais, with vegetables at the centre.
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